Sourdough starter is a home baker's gem...until you have more than you need to bake bread. In cases like this, it's worth ...

The starter could not be more basic: flour, water and a pinch of salt. Unlike other bread recipes ... called "Mother Dough," using a dollop of that as they "feed" the starter. The Boudin, the ...

Try these sourdough discard recipes the next time you feed your starter—so you don't have to waste the excess!

Add vegetables like butternut squash, mushrooms, and spinach to classic sourdough stuffing for a two-in-one Thanksgiving side.

The sourdough way calls for you to make bread on bread’s time ... Trying out a new recipe required me to feed the starter for a few days in advance, tossing a few dollars’ worth of ingredients ...

By using a bit of instant yeast along with your sourdough starter, this recipe yields a quicker rise and reliable ... Let’s ...

So far in 2024, Marks & Spencer has sold more than five million loaves of sourdough ... from how to feed a starter, the best flour to use (the answer: Canadian bread flour as it’s high ...

Sourdough is ... Don't worry, your starter is not dead, that's actually alcohol. You want it to get to a thick pancake batter ...

You might be tempted to assume that sourdough found its feet in 2020, when lots of us turned to making our own sourdough starters ... it’s made using whole grains, your bread will be higher ...

Fall brings that unmistakable urge for comfort food, and few dishes fit the season better than a creamy, dreamy pappardelle ...