Sourdough starter is a home baker's gem...until you have more than you need to bake bread. In cases like this, it's worth ...

By using a bit of instant yeast along with your sourdough starter, this recipe yields a quicker rise and reliable results, so ...

The starter could not be more basic: flour, water and a pinch of salt. Unlike other bread recipes, it is a live, fermented culture that acts as a natural leavening agent. Quite simply, it gives the ...

Homemade sourdough bread is a return to tradition and an excellent way to enjoy healthy bread. Discover how to prepare a ...

Michelle says the beginning of sourdough is called starter, leaven or natural yeast ... An inactive starter can be thrown ...

The Bay Area has good bagels. It has good pastrami. But where can readers go for good rye bread? The answer: Marla SR Bakery ...

Each week, more than 35,000 items are produced by hand and made from scratch using time-honoured recipes and methods, and ...

1.This person who decided not to use pumpkin puree in a recipe for pumpkin syrup and then left a one-star review: 4.This ...

Glasgow’s oldest artisan baker is looking to expand to futureproof the business and meet ‘incredible demand’ as it celebrates its ...

"An Indonesian staple is shaking up the restaurant scene and may just end up preventing a big source of emissions" ...

For the friend who’s always baking fresh buns, boules, and baguettes, these baking gifts will ensure they feel just like the ...