He uses this salsa for a variety of Mexican dishes — chilaquiles (a traditional Mexican breakfast dish made with tortillas), ...

From the dining room of Cocina 35 Brunch, freshly opened in Coronado, diners enjoy a sweeping look across San Diego Bay at ...

They too make regular batches of salsa to have on hand for whatever ... inquired about it because it's just too spicy for me. Basically, it's a Mexican stew, made with whatever meat is available.

The Republic recently released a list of 100 essential restaurants for 2025. These 27 essentials offer tacos, burgers and ...

Pour through a fine-mesh strainer set over a small bowl and push it through with a flexible spatula; discard the contents of ...

If you want to see just how closely a restaurant sticks to traditional Mexican cuisine, you may want to pay close attention ...

This creamy guacamole salsa adds a flavorful twist to your Mexican food favorites. A perfect blend of avocados and tomatillos ...

The jackfruit is paired with pinto beans, salsa, and cheese ... as we are more familiar with cheesy and spicy Mexican food. But for a more homely approach to the cuisine, Comal delivers.

On Saturday, January 18th, this journalist had the opportunity to dine for weekend brunch at Lolita, a Mexican restaurant and ...

A taco bar is an interactive and customizable option for game day. Set out tortillas, seasoned ground beef, chicken, and all ...

Food truck fare never ceases to amaze me with the various cuisines and quality preparations produced in the kitchen, often ...