Experience the unique tingle of szechuan peppercorns and the heat of millet peppers in this flavorful chinese alkaline noodle ...

Take your snack game to the next level with a spicy peanut dipping sauce that pairs perfectly with fresh vegetables or ...

Embark on a journey through Kutch, Gujarat’s mesmerizing western district, where sprawling salt deserts, colorful artisan ...

Ker Sangri is typically served with bajra roti (pearl millet flatbread) and is known for its tangy and slightly spicy taste.

Nigerian food is delicious and full of variety, but some favourite dishes can carry health risks if not prepared or eaten ...

Amid rising pollution levels in the national capital, health experts on Saturday said poor air quality can affect all our ...

Delhi has seen worsening air quality over recent weeks, largely attributed to stubble burning, low wind circulation, and also ...

Ethiopia is one of the oldest countries from where Homo sapiens emerged. The country was never colonized, barring six years of Italian occupancy. Traditions are retained even as Ethiopia is emerging ...

The meal continues with Pan-seared Boletus paired with organic Green Millet rice and then Sweet and Sour Vegetarian Riblets, a play on the classic sweet and sour flavors of Imperial Palace Cuisine ...

The brand’s founder and managing director, Viraj Bahl, emphasises that the product reflects the shift towards Pan-Asian options that are healthier and of higher quality. Marketing ...

Millet and vegetable patties Enjoy something salty, and spicy yet nutritious with millet and vegetable patties. Just add millet to your favourite mashed veggies and bake it. Millet khichdi Millet ...

Complex carbohydrates such as millet, brown rice ... “Avoid eating foods that are oily, spicy and processed like pakoda, noodles, chips, fries, samosa, cutlet, chat, kachori, bhel puri, and ...