Heat the oil in a large pan and fry the curry paste for about 10 seconds. Add the chicken stock and the coconut milk, bring to boiling point, then lower the heat and simmer for about 5 minutes.

This instant pot Thai Red Curry Chicken is one of our favorite recipes, and because you’re using the instant pot, you ...

Rinse rice bag under cold water to remove starch. Prepare rice according to package directions. In small saucepan over medium ...

Can I count chili as soup? I can count chili as soup. Real Chili is good for lunch on any old day but sublime after a few ...

Once you heat up the paste, mix in beef or chicken, which are the preferred meats for this particular curry. Dilute the paste mixture with beef stock and coconut milk and be sure to give the curry ...

The curry comes together quickly ... Add the pumpkin puree and coconut milk and bring to a low boil. Once boiling, return the chicken and remaining 1/2 teaspoon of salt to the pot and reduce ...

From noodle soups to stir-fries and salads, we've rounded up our very best noodle recipes, perfect for midweek meals.

From spaghetti hoop stew to tuna kedgeree, here we reveal how to transform canned food into quick, easy and cheap midweek meals the whole family will love.

Mindy Kaling, a self-proclaimed "soup head," recreated a recipe from Maxine Sharf, also known as @maxiskitchen.

Whether you are a student off to a post-secondary school or at home in high school with a regular meal rotation for the ...