There’s been an increase of manufacturers cutting honey with corn syrup or cane sugar. This week Alex takes to the lab and ...

Here's the rundown on these common sweeteners, including their different costs, varieties and caloric content. Plus, learn of any potential health benefits and concerns, and insights from a California ...

Cane sugar is not a good source of vitamins or minerals. One teaspoon of unrefined cane sugar provides: ... Many people believe that sweeteners like honey, brown sugar, ...

The American Heart Association recommends limiting added sugars including agave syrup, corn syrup, honey, cane sugar, or brown sugar to no more than six teaspoons (24 grams) for women and nine ...

Maple syrup and honey are both delicious natural sweeteners. But they both still count as added sugar, dietitians say. Here's which one is healthier for you.

Cane sugar is derived from the sugar cane plant and contains sucrose, which is broken down into glucose and fructose in the body, thereby evoking an insulin response. 2. Honey ...

Rapadura sugar is a type of unrefined non-centrifugal sugar derived from sugar cane juice. ... This increases its sugar concentration and viscosity, creating a type of sugar cane honey or syrup.

Coconut sugar versus cane sugar — it’s the fight we’ve all been waiting for. OK, maybe not, but it’s a debate worth having. ... Small amounts of honey, agave, or maple syrup.

Honey vs. sugar: Which is healthier? Here are the facts, myths, and nutritional breakdown to help you make the best choice for your daily diet.

Cane sugar’s more pronounced texture can give baked goods or barbecue a nice crunchy finish. While you can substitute cane sugar for granulated sugar 1:1, ...