Sweet Pongal is a delectable South Indian dessert made with rice, lentils, jaggery, and ghee. It's a comforting treat that perfectly satisfies your sweet cravings. Add half the quantity of ghee ...

Here on the page- we have exclusively listed out step by step pongal recipes . They are all prepared during the pongal festival and shared among family and friends. So, if you love South Indian Tamil ...

The twin sister of sweet Pongal, this dish is a rich and flavourful sweet Pongal made with rice, lentils, jaggery, and milk.

You may have heard of the Indian Thali, and visualized what an elaborate array of sweet, spicy, savory dishes that have been ... Some of them are slight alterations of the traditional recipe. The ...

This easy sweet potato and chickpea curry uses only a few storecupboard staples and is perfect for a laid-back supper. This is designed to be a low cost recipe. Each serving provides 551kcal ...

This is an essential part of celebrations and is a must-try on Pongal. Payasam is made with rice, lentils, or vermicelli, milk or coconut milk and sweetened with jaggery or sugar. This dish is a ...

Pongal is a rice lentil dish which is often prepared in south Indian cuisine for puja rituals. It is also staple food and served daily, along with sambar, chutney or podi. Wash rice 2-3 times with ...