"We have families that bring a hanukkiah and go to a Christmas tree and they have tamales with their families ... at home with traditional eats, but Art's Delicatessen & Restaurant in Studio ...

The owner and chef of Gabriella Café, Paul Cocking and Gema Cruz, just launched new kiosk Gabrielita Tamaleria, located near Pizza My Heart on Pacific Avenue. The menu will focus on takeout ...

"Tamales have been a cherished part of Christmas celebrations for generations because they represent so much more than just a meal – they're about family, tradition and community," chef Richard ...

"Tamale" is this dish's English name. In Spanish, "tamal" is its proper name, with "tamales" being its plural form. And if you don't know what a tamal is, let me take you to escuela before we talk ...

JUANS OF SOUTHWEST COLORADO. THANK YOU ERIC. A LOT OF FAMILIES WILL BE IN THE KITCHEN THE NEXT TWO DAYS MAKING TAMALES. AND IF YOU’RE NOT CAREFUL, SOME MISTAKES COULD GET YOUR GUESTS SICK.

Craving tamales and not sure where to buy some? Popular in South Texas, especially during the holidays, tamales are made of filled masa dough steamed in a corn husk. House of Rock in downtown ...

It wasn’t until I moved to New York City for college that I realized how much I took the tamales of my childhood holidays for granted. A born-and-raised Southern Californian with a big Mexican ...

CHICAGO (WLS) -- For ABC7 Meteorologist Jaisol Martinez, it's not Christmas without tamales. Like many other Mexicans, Martinez's family makes it a point of making tamales together. But preparing ...

Growing up as a first-generation Mexican American, tamales were — and will always be — a holiday staple. They’re a labor of love that brings everyone together. Coming from an incredibly ...

Doña Flor Arguedas has been making tamales since she was 22. That was the year she got married. Her new mother-in-law told her, “Get ready. We are making tamales for Christmas.” While this is a ...

Tis the season to put aside our very tasty obsession with tacos, and move into the realm of tamales — which satisfies my battered soul so much better than just about any other holiday food.

You’re not having a true Texas holiday if there are no tamales at your table. The Lone Star State has a rich history of Mexican-American culture, and tamales are a beloved and deeply ingrained ...