We've rounded up some restaurants and local vendors in Lubbock and surrounding areas where you can indulge your tamale ...

Marc Marrone, Executive Chef at Arriba Abajo in Austin, Texas, shared some tips on how to make the best homemade pork tamales. "Using pork butt braised in salsa Roja for tamales makes a great ...

Employees at the Food City work daily to make tamales as they are sold out within two hours in the morning, says Melissa Santos, financial analyst for Food City. Tamales are a cornerstone dish in ...

I enjoyed the recent story about the “tamale tías” in Albuquerque who make and sell thousands of Mexican-style tamales for local tamale lovers. It’s a Christmas and New Year’s tradition ...

"Delicious Tamales" has two locations in Austin ... of Money Remains of 50,000-year-old baby mammoth found in Siberia Texas football mascot Bevo barred from sidelines of upcoming CFP game ...

Many hands make work light when it comes to tamale-making. From left Aria García helps her mom and the hostess behind the evening's gathering, Sara Klein, as friends Luis Infante of San Luis Poto ...

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This year, the Texas Tamale Company will sell more than 5.3 million tamales over the course of two months. “Tamales are the epitome of a celebration food, and they’re a necessity for New Year ...

The "Tamale Bill" in Arizona allows home cooks to sell meat-based food from their kitchens, spurring local culinary ...

You’re not having a true Texas holiday if there are no tamales at your table. The Lone Star State has a rich history of Mexican-American culture, and tamales are a beloved and deeply ingrained ...

Craving tamales and not sure where to buy some? Popular in South Texas, especially during the holidays, tamales are made of filled masa dough steamed in a corn husk. House of Rock in downtown ...

Las Tamaleras have gathered for a decade to keep the tradition of making tamales during the holidays alive. The art of making tamales during the holidays is a tradition that many Mexican families ...