Everything is bigger in Texas, so the saying goes. It's no wonder then that the toast that bears the state's name has an ...

An ever popular option at breakfast is French toast. Lots of different breads are used, from regular white bread to Texas ...

Soak the Texas toast in the batter for 30 seconds. In a hot griddle, add butter and place the soaked bread on it. Cook for 4 ...

Many states have an iconic sandwich that originated there and Illinois is no exception. The decadent open-face horseshoe ...

Meanwhile, spread butter on both sides of the bread. Lay on the grill ... sliced jalapeños and lettuce. Top with Texas toast and serve. This original recipe is owned by Kent Rollins and was ...

Here we reveal the homegrown US chains that have sparked the interest of diners from all over the world – from Olive Garden ...

Straight from a native Texan’s kitchen comes this savory Texas toast recipe. It’s a quick and easy side dish that adds a burst of flavor to any meal. Thick slices of bread are generously coated with a ...

Looking to build out a showstopping cheese board for your holiday guests? Grab the biggest board you’ve got and fill it with ...

Wraps are so often a dreary business, with clammy cardboard pita, that I was floored by the quality of chef Mary Cuclis’ ...

Discard the drained liquid (whey) or use it in soups or to make bread. Preheat the oven to 375 ... a honey baked herb ricotta with hot honey. The recipe comes from Bebe Black Carminito’s new ...