From spaghetti hoop stew to tuna kedgeree, here we reveal how to transform canned food into quick, easy and cheap midweek meals the whole family will love.

The secret to making your canned soup taste gourmet is an immersion ... You could add some chili, coconut, and red curry paste for a Thai-inspired pumpkin soup. Even something as simple as a ...

When EatingWell editors go shopping at Costco, it’s a guarantee that we swing by the canned foods section. Not only can we ...

For a quick dinnertime shortcut, you can even whip up a stripped-down three-ingredient tom kha with chicken noodle soup, fish sauce, and canned coconut milk. Tom yum (aka tom yum goong) is a sour, ...

If you want to really improve the texture and taste of canned soup, it's as easy as whipping out the immersion blender.

Here are 17 cozy comfort-food dishes you can make in a slow cooker, according to chefs. Short ribs become extra tender when ...

Brown sugar, butter, cream, vanilla and nuts are frequent partners in baked goods alongside the aforementioned spices. If ...

I might stir it in my morning oatmeal or swirl in a warming soup. Even if you only have a little coconut milk leftover from last night’s curry it’s easy to find a way to use it up. For the recipes ...

But this quick, fragrant Thai-style coconut fish curry, perfect for halibut or cod, is just the thing. You can have dinner on the table in the 20 minutes it takes for the rice to cook. Also ...

Cozy, comforting foods like soups and casseroles are possible even if you’re eating a plant-based or vegan diet. Check out ...