The Simply Asia Thai Food & Noodle Bar offers an irresistible blend of classic authentic Thai favourites and adventurous new ...

Heat two tablespoons of vegetable oil in a large pan over medium heat. Add the green curry paste. Stir-fry for one to two ...

F rom the moment you see Kanok Thai’s Kermit-green frontage, you’ll crack a smile. Inside, there are cream walls, kitsch ...

It’s most commonly used in our curry paste, but sliced galangal is ... which you’ll smell as soon as you open the bag. When buying Thai jasmine rice, look for one that says hom mali and has a round ...

Welcome to the 9th Annual Vancouver Curry Challenge. Restaurants from all over the city were invited to enter their curry creations into this challenge, most have created a special curry creation just ...

Spicy shrimp soup with lemongrass, mushrooms, and tangy flavors, a Thai classic. Coconut-based curry with green chilies, ...

The new addition to the Valley's Thai food scene serves dishes passed down for generations.