Honey and gochujang make up the "sweet" and "spicy" components of this recipe, respectively, and they work perfectly as a ...

Who has the best tacos in Iowa? Yelp, the crowd-sourcing review site, revealed its list of the top taquerias across the ...

If you're using shelled shrimp, or shelling them yourself — keep those shells for stock — marinating is the best way to prevent them from drying out on the grill. Our favorite simple marinade is made ...

Fried shrimp is at its best when it's deliciously crisp. Amplify that key crunch factor by adding a splash of vodka to the ...

Arizona Restaurant Week is back with the fall edition running from Sept. 20-29, 2024. These are the 17 best menus to try in ...

Taste Atlas released its latest user rankings of Filipino food, with sour stew sinigang taking the top spot as the ...

Best of all, you can dial the heat level up ... fresh cilantro in the sauce. Briefly searing the marinated shrimp before simmering in the sauce adds yet another layer of flavor.

In this satirical body horror film starring Demi Moore, each meal — along with the very act of cooking — becomes an ...

It was a week of cultural comfort food with walleye and wild rice, tacos, sambusas, paffutos and chopped cheese.

Mediterranean cuisine is known for using sweet and aromatic spices. Hummus, pita, falafel, baba ghanoush, tabbouleh, feta ...

Hold onto your salsa, folks! National Taco Day just got a major glow-up. Starting in 2024, it’s no longer just any day of the ...