Italia’s Marsala is like a comforting hug on a plate, and it has two fabulous stars: chicken and veal. But let’s be honest—while the chicken might be the reliable, familiar friend you always count on, ...

Here's a simplified recipe for Chicken Tikka Masala: - 500g boneless ... Reduce heat to low and let simmer for 10-15 minutes, stirring occasionally, until the sauce thickens slightly. - Taste and ...

A dash or two of a top-notch sauce can elevate almost any dish. Whether you’re a pro in the kitchen or just learning the culinary ropes, having an arsenal of sauces is usually a good idea.

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