For being one of the easiest fish to work with, tilapia doesn't always get the love it deserves in the kitchen. Often, it ...

But this quick, fragrant Thai-style coconut fish ... Add ginger, saute until fragrant. Add coconut milk. Stir in curry paste until well combined, add fish sauce, brown sugar and lime zest, bring ...

This pan-fried whole tilapia draws inspiration from Cantonese cuisine and makes for a show-stopping dinner centerpiece.

savory and creamy coconut curry sauce. My foolproof recipe makes perfect rice every time. [feast_advanced_jump_to] Get ready ...

About Prawn Coconut Curry Recipe: A prawn curry which is everything from spicy to sour! Prawns are cooked in tamarind, coconut, chillies to make a lip smacking curry. With a host of spices and herbs ...

Increase the heat and add the ginger with the remaining Thai curry paste and fry for a minute. Sprinkle in the flour and blend in the coconut milk with the fish sauce and sugar, adding a little at ...

Politicians believe that the latest outbreak, of blackchin tilapia, will cost the Thai economy at least 10 billion baht (£223m), so the authorities have gone to war on three fronts against the ...

But within the disorganization are recipes for some of the restaurant’s greatest hits, including coleslaw, tartar sauce ... pool of coconut milk pulses with ginger, curry leaves, Thai green ...

Add the potato, chillies, stock, coconut ... fish sauce or some lime juice. Just before serving, stir in the basil leaves and half the roasted peanuts. To serve, spoon the Thai massaman curry ...