From classic tomato soup and sweet corn to manchow and more ... To make it, medu vadas or urad dal bondas are soaked in a ...

dairy-free take on a classic Italian soup featuring house-made tubetti pasta and cannellini beans and organic vegetables in ...

According to the CRISIL MI&A Research estimates, the cost of veg thali rose 20 per cent and that of non-veg thali clocked a 5 ...

I had a fantastic Tomato Dal at Gigi's on Fairmount, and I had to try to make it at home. After some research, I found that ...

South Indian cuisine, known for its crispy texture and savoury flavour. While traditionally a simple dish made from fermented ...

You're never too old to surprise your taste buds. So if you aren't already gang moringa, let these recipes, equal parts easy and lip smacking, change your mind ...

Explore six mouthwatering lauki recipes that celebrate this nutritious vegetable. From savory to sweet, discover how to ...

Want to learn how to master the art of the ever trendy benne dosa? Here's an easy recipe with some unconventional pairings ...

After giving moong dal a good rinse, cook it until it's tender but not mushy. Add the chopped green chile, ginger, garlic, ...

Pair with coconut or tomato chutney for a simple and refreshing ... Light and protein-packed, this pancake made with ground moong dal and seasoned with minimal spices is easy to digest.

Mix flour, yogurt, and cardamom, fry Jalebi spirals, simmer milk with sugar, cardamom, and saffron, soak Jalebi in Rabdi, and ...

Packed with protein and fibre, moong dal (split green gram) chilla helps with muscle repair ... Recipe Tip: Mix sprouted ...