About Dahi Gujiya Recipe: A favourite among all age groups, Dahi Gujiya is made of urad dal, curd ... Drain the excess water from the dal and put it into the mixer. Make a thick paste without adding ...

The article delves into the rich variety of chutneys that accompany South Indian dishes such as Idli and Dosa. It offers ...

Simply soak urad dal for 2-3 hours, grind it into a thick paste, add red chilli, coriander powder, turmeric, and salt, then ...

Urad dal and rice are key ingredients used due to their symbolic purity and nutritional benefits, believed to help the souls on their spiritual path. Shraadh or fortnight of ancestors, is a very ...

Discover seven easy Gujarati dishes that bring authentic flavours to your kitchen and elevate your everyday meals.

Among all the spice and color on our overloaded table, the creamy, buttery black dal stood out to me the most. Not at all like the Southern Indian red lentil dal I was accustomed to, the thick ...

Made with raw rice flour, parboiled rice along with urad dal and chana dal and more ... dalia (roasted gram dal), onion pieces, grated coconut, tamarind, sugar and salt to a fine paste. Remove to a ...

Cleaning cast iron stove grates is essential for keeping your stove and kitchen clean. Unless you have a cleaning fairy, you’ll probably need to know how to get them looking like new. If you ...

Homemade Thai curry paste has tons more flavour that shop-bought versions. Make double the recipe and freeze half for later. Place all of the ingredients in a food processor and blend to a paste.

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