Making tamales might seem intimidating at first, but once you find your rhythm, it becomes a meditative and joyful process. The steps—preparing the masa, assembling the tamales, and steaming them to ...

Featuring homemade masa dough and a chipotle-cheese filling, these vegetarian tamales are a labor of love that's worth the ...

Food vendors across the state are able to expand their menus under a new law that allows home cooks to prepare food, including meat, in their kitchens and offer them for sale.

Before I dive into all the good eats 2025 will bring, let's take a look back at our favorite dishes of 2024. As always, ...

If using frozen beans, cook lima beans according to ... husks to submerge them completely in the water. Meanwhile, make the masa. In the bowl of a stand mixer fitted with the whisk attachment ...

Otuke, Uganda | THE INDEPENDENT | A group of mothers in Otuke district have discovered an easy- cost-effective method of treating malnutrition in children. The women make their composite flour by ...

Epazote, a Central American herb with a pungent taste and notes of oregano, anise, and mint, adds wonderful flavor to black beans in this traditional recipe from The Mexican Vegetarian Cookbook.

SAN ANTONIO – It’s the holiday season, and here in South Texas, one cultural tradition is all about tamales. This year, we’ve all felt the impact of inflation, so we wanted to know if higher ...

Good morning. Just a heads up: Essential California will be taking a short break, but we’ll be back on Friday. Here’s what you need to know to start your day.

Maria Gonzalez is in charge of the first step in the tamale-assembling process: spreading masa evenly over each corn husk, before passing it down the line to her daughter, who adds the meat filling.