AmericanaFest is among us again, with the 24th annual festival taking over Nashville from Sept. 17 to 21. Here are the 13 ...

The United States is the world’s third largest producer of rose wines. Its market has experienced significant growth over the past decade, driven by changing consumer preferences and increased ...

Dylan Garret is Food & Wine's associate editorial director of drinks, a former bartender, and longtime veteran of the hospitality industry. Shopping for wine can be an intimidating and sometimes ...

Robert Foye, the chief executive of Australia’s second-largest wine group, Accolade Wines, has quit after four-and-a-half years at the helm. Accolade, which is owned by a private equity ...

In its simplest form, white wine is the result of fermenting the juice of white or green grapes, with the skins removed before fermentation begins. This process gives white wine its characteristic ...

A beverage enjoyed worldwide, red wine contains substances that may reduce the risk of cardiovascular (heart) disease, hypertension, diabetes, and some cancers. While excessive alcohol consumption ...

Lift your spirits with thoughts of food and wine festivals ... Magic Mike’s Smoked Meats and Vagabond Kitchen & Tap House. Need a break? Play the USA TODAY Daily Crossword Puzzle.

Downtown Point Pleasant Beach is home to many great restaurants: Spano's Ristorante Italiano, Jersey Shore BBQ, The Poached ...

‘CONNECTING wine, places and people’ is the ethos of Iberian Wine Tours and the wine aficionados behind it. Based in Saintfield, Co Down, managing director Jeremy Shaw and business development ...

A lot of brands have seized the moment and quite a number of nonalcoholic drinks have now hit the market, from nonalcoholic spirits and cocktails to beers to wines. Although nonalcoholic wines ...