Rachna cooks (English) on MSN1mon
Vegan Thai Red Curry with Crispy Tofu
This vegan Thai Red curry is a favorite in my home. It is so much better than takeout, and I generally make large batches to ...
This red lentil curry is extremely versatile as well! Indeed, you can easily swap the red lentils with the beans or legumes of your choice, and decide to add or omit some (or all) of the spices. Ideal ...
To celebrate National Curry Week we’re sharing our favourite vegan curry recipes – they ... Finely chop the red chilli and tomatoes. Place the saucepan on a medium heat and pour in the oil ...
Kick off soup season with bread bowls, cozy lasagna, and more!
Fall (autumn) is now officially here, meaning it's the perfect time to make some warming and hearty vegan fall recipes ...
including red chilli powder, cardamom, cinnamon, turmeric and ginger. Lastly, recreate an Iranian classic with Kocchar’s Persian pumpkin and chickpea (khoresh fesenjān) curry. This vegan ...
Must eat: Spicy salad with cowslip creeper flowers and crispy tofu; stir-fried large noodles with Omni meat gravy; southern-style stir-fried mushroom with yellow curry paste; and vegetarian red ...
Cozy, comforting foods like soups and casseroles are possible even if you’re eating a plant-based or vegan diet. Check out ...
The menu also has grilled and vegetarian options. Chaichana, a Strongsville resident, said the eatery's most popular dishes ...
The Vegetarian Festival 2024 is one of Thailand's widely celebrated events. Here are the top spots to dine in Bangkok during ...