Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. “If we’re all going to have a glass, we might as well get a bottle,” is a common ...

Katie Brown is an editor for Food & Wine specializing in kitchen product reviews. An avid home cook and baker, she has tested countless kitchen tools, appliances, and cookware over the years. I love ...

In a video, reposted by Yahoo News, a woman places the top of a corked wine bottle inside a flat iron. After a few moments of applied heat, the cork begins to rise slowly—eventually popping out gently ...

Summer is synonymous for sipping outside but that glass of wine you want to enjoy can get a little persnickety this time of year. Wine has never been the most conducive beverage for outdoor activities ...

Ardagh Glass Packaging Europe, a subsidiary of Ardagh Group, has unveiled a new 300g lightweight glass wine bottle, marking a significant advancement in sustainable packaging solutions for wine. This ...

Which glass wine decanter is best? If you’re a wine enthusiast, you probably know certain wines that taste better when they’re exposed to the right amount of oxygen. A glass decanter makes the process ...