Use a Meat Thermometer Don't rely on the Timer. Use a meat thermometer to monitor the internal temperature. The turkey is ...

These lo-fi pits are durable enough to bring from campsite to campsite—plus they burn clean and don’t require much ...

The Champions' Blend adds a bit of smoke and zest to the sweet-heat balance ... need for a successful barbecue experience — ...

Learn morePellet grills have been around for decades, but they've hit the outdoor culinary world of the best grills in a big ...

If you’re looking for the best sushi in NYC, we have another guide for that. What you’ll find here are the top sushi options ...

A mile or two north of the picturesque little Central Coast town of Depoe Bay, there’s a little unassuming wide spot at the ...

We found that 38.7% of the lung cancer patients examined were nonsmokers with a history of continuous wood smoke exposure for = 10 years. They were mostly women living in rural areas in poverty ...

Fifteen lung cancer patients were not included in these groups: 3 were passive smokers, 3 were smokers exposed to wood smoke, and in 9 cases, no association could be established. Clinical data are ...

Javier Sanchez and his family business, Chief Firewood, have carved out a niche in the barbecue world by delivering split ...

Four critics from around the world re-view the review Contemporary life is cushioned in evaluation: suggested routes to walk ...

If you're looking for extra coziness with an outdoor space of your dreams, you'll want to check out these firepits. James has been writing about technology for years but has loved it since the ...

Pack years can also help doctors evaluate the risk of other diseases caused by smoking, including heart disease, other cancers, and more. Researchers also use pack years as a standard way to measure ...