Today, we present to you the Italian cousin of the praline: and yes, dear hazelnut lovers, you will still be served with this ...

Directions: 1. Preheat the oven to 375°F. Position a rack in the center of the oven.

They’re perfect for when you need a little something sweet or salty to tide you over. And they’re loaded with antioxidants, vitamins, minerals, and healthy fats – so you can feel good about indulging!