The food coloring has been linked to thyroid cancer in rats and is already banned in parts of Europe, Asia and certain US states.
The Food and Drugs Authority (FDA) has clarified that the Red Dye-3 or erythrosine (E127) can be used in foods but is guided by the General Standard for Food Additive. It said the standards (GSFA 2024 ...
The classification of the recall, due to Yellow 5, comes after the FDA banned the dye known as Red 3 from the nation’s food ...
Hard items like bones and pits (from fruits like peaches, cherries, and avocados) are too tough for the disposal blades. They ...
The U.S. Food & Drug Administration’s (FDA) recent ban of Erythrosine, known as Red Dye No. 3 (Red 3), will require food and ...
The agency said it was taking the action because studies found that the dye, also known as erythrosine, caused cancer in lab rats. A federal statute requires FDA to ban any additive found to cause ...
The agency said it was taking the action because studies found that the dye, also known as erythrosine, caused cancer in lab rats. A federal statute requires FDA to ban any additive found to cause ...