Vada, Stoneybatter’s low-key, sustainability-led food spot, will begin serving dinner every Friday and Saturday night from ...

If you're dreaming of a getaway to Northern Ireland that combines coastal charm, rich heritage, artisan flavours and scenic serenity, then look no further than Clandeboye Lodge in Bangor, County Down.

In their latest episode, Dee and Oisin took a trip to the McNally Family Farm in the Ring Commons North County Dublin ...

The Westbury, a part of the Irish, family-owned hotel group The Doyle Collection, has been voted No.1 hotel in Dublin in the ...

From tart cherry and chai, to strawberry wine and elderflower, each of the five refreshing serves are a bright bold take on a ...

The group will open Gloria, an "elegant and bold Italian osteria of the 1970s", at 41 Westmoreland Street, Dublin 1.

Tucked away on Baggot Street lies one of Dublin’s best-kept secrets: The Secret Garden at Saba. This private, heated outdoor terrace features a retractable roof, creating the perfect all-weather space ...

Renowned food writer Dee Laffan shares her monthly restaurant list with new openings, hot spots, dishes she has loved, and her favourite haunts.

Mad Yolks Rathmines will be transformed this June into a vibrant fiesta of bold flavours, banging tunes, and serious street food vibes as beloved taco spot El Milagro takes over.

We've rounded up our top picks of the places that are serving matcha exactly as it should be: ethically sourced, hand whisked and ceremonial grade.

After many delays and cancelled plans since the initial proposal in 2002 to redevelopment Smithfield’s Victorian fruit and vegetable market, the Irish Times reports that the construction and ...

Award-winning Bar 1661, which is known for introducing poitín to the world and its innovative cocktails, will be opening a new cocktail bar in the city.