Now we know that aloo and paneer pakodas are two different things. However, when mixed together, this recipe will for sure leave you drooling. Try out this amazing recipe today.

Laccha Aloo Sooji Pakoda is a perfect tea time snack. Pair this up with mint chutney or tamarind chutney and enjoy the pleasant rainy evening or cold winter days. Heat oil in a pan. Just scoop out a ...

Potato is a versatile vegetable. It is a favorite with both kids and adults. This humble food when combined with the street food vibe of Pakoras, make for a filling yet scrummy snack time food. In a ...

Here are some more favorite recipes, Spinach Pakoras, Baked Potato Pakoras, and Vegetable Biryani Pakoda, often known as ...

A delightful dessert made with bread, eggs, milk, sugar, butter and spices like cinnamon. A quick flavourful upma made with 5 ...

Curd, known as 'dahi' in Hindi, is a fermented dairy product with a sweet and sour taste that can become sour over time.

While onion and potato pakoda are the family favourite in every ... of tea as you gaze into the pouring rain. One of our go-to recipes includes adding some chilli and cheese to your original ...

Sarkar partnered with Shan Foods to share two appetizers traditionally enjoyed on Diwali, the festival of lights ...

On the occasion of Durga Pujo, he offers recipes for Chingri Malai Curry and Aloo Posto. According to Saurab, Chingri Malai Curry, the iconic Bengali prawn curry, is a "a rich and creamy dish of ...

Egg tadka toast gives an interesting twist to the classic dahi tadka toast. To make it, bread slices are coated with a spiced egg mixture, pan-fried, and topped with a flavourful tadka. Pull-apart ...

This slow cooker recipe is ideal with a holiday turkey or ham, but works great any time of the year. These stuffed potatoes are a fun twist on the traditional sweet potato casserole. "Get the kids ...