With this Artisan Bread in Five Minutes a Day recipe, you can make deliciously crusty-on-the-outside, moist-and-chewy-on-the-inside, fresh-baked bread.

Making sourdough bread at home has become a popular social media trend, but perfecting a loaf can be difficult and time consuming. Artisan bread is a great alternative for beginners.

An own-brand loaf I bought the other day from a famous supermarket chain, for instance, lists three different emulsifiers, spirit-vinegar, calcium propionate and ascorbic acid.

The Ninja Artisan Outdoor Pizza Oven aims to offer low-maintenance cooking at a medium price point. The oven offers a sizable ...

This tomato flatbread features a zhoug sauce, multicolor tomatoes, bresaola, and mozzarella cheese for an stunning pizza-like ...

Just five minutes a day of slow, controlled bodyweight exercises improves strength, flexibility, and mental health. The home-based program is ideal for sedentary people and requires no equipment ...

As little as five minutes a day of eccentric exercise could offer significant health benefits to those living a stagnant lifestyle.

“Our key finding was that moving from doing zero minutes or very little moderate-to-vigorous physical activity to doing just five minutes a day — that's where the biggest gain in cognitive ...

The best bread box is your freezer. Here are some tips on the best ways to keep your bread in shape and freezer-fresh.

Even five minutes a day is beneficial, so you have zero excuses. That's just 35 minutes a week. You can do that for your brain, right?

Ken Forkish’s pan loaf sourdough bread recipe requires no kneading, can be made with different flour blends, and is ready in five hours.