This is the case with Sicilian bread featuring tomato sauce and eggplant. Scaccia ragusana is a true treasure of Sicilian ...

Gus, an immigrant from Mexico City, trained under a Sicilian restaurant owner for ... Beach restaurant serves upscale Italian food with an authentic Italian experience and a trattoria-like ...

From Detroit's steel tray baked sheets to Colorado's unusual mountain pies, we take a look at the different pizza styles around the US.

Similar to a beloved Sicilian pie ... And Phrases When making focaccia pizza, your best bet is to use homemade dough for the ...

When Foret purchased Pirozzi’s, he acquired the restaurant’s pizza oven as well as the signature recipes including the famous meatballs. Other dishes on the menu include authentic appetizers ...

The Toledo Wine Trail offers a delightful escape for oenophiles and casual drinkers alike. With its charming wine locations, ...

The owner, Mario, opened his restaurant in the historic City Market in 1998 and has been using a family recipe passed down ... Peri Brothers is a basic pizza joint that serves great, traditional ...

Much of Italy’s traditional cuisine is rooted in cucina povera ... This is the birthplace of Pizza Marinara, one of the original pizza recipes topped with just tomato sauce, garlic, oregano, and olive ...

From gooey cheese to thin crust and greasy pepperoni to authentic marinara ... to the slight thickness and bready texture of the Sicilian pies—especially the deliciously simple Trenton-style pizza, ...

Vegetarian pizza, Sicilian Marinara-style pizza and white pizza is also available., Besides pizza, some of the favorite menu picks are sausage rolls, calzones and authentic Sicilian cannolis.