We asked experts what they like about the trendy salads—and how to make a really good one.

This Green Bean Salad recipe is a healthy and flavorful way to eat your vegetables. The combination of fresh green beans and tangy balsamic dressing come together to create a delicious side dish that ...

Why not usher it in with this colorful Four Bean Salad topped with a fantastic homemade Zesty Italian Dressing. Packed with fiber, plant-based protein, and essential vitamins and minerals, this salad ...

But now that it's officially autumn, you might wonder how to incorporate more fall seasonal ingredients into your dense bean salad. To help us embrace fall's nutritious produce, Gellman shares her ...

a vinegar-based dressing, fresh herbs, and sometimes a meat-based protein. What makes these recipes such a healthy choice?

These easy lunches, like chickpea-beet bowls and spinach salads, are made with nutritious ingredients that can help relieve ...

Biosensors that measure glucose are now available without a prescription. Wearing one nearly burst my wellness bubble.

Drain the red onions and add the liquid to the dressing. Taste, then add salt and pepper as needed. To assemble, put the salad leaves in a large bowl. Add the black beans, celery and tomatoes.

Drizzle over the dressing and gently toss to combine. Spread a warm soft tortilla with some goat’s cheese or marinated buffalo cheese and top with the salad. Add a cooked grain to the salad.

Peel and cut the eggs into quarters. For the dressing, whisk the oil, vinegar and mustard in a large bowl until thick. Season with black pepper. Add the green beans, mixed beans, cherry tomatoes ...

This vibrant corn and tomatillo salad is really much more than just a salad - it can also be a dip, topping, or stuffing for ...

Try the dense bean salad. Violet Witchel ... a handful of vegetables, a vinegar-based dressing, fresh herbs, and sometimes a meat-based protein. What makes these recipes such a healthy choice?