Ceviche is believed to have originated in Peru, though you’ll find it served in many Latin American countries, including Mexico, Chile and Ecuador. It’s akin to a seafood salsa and typically consists ...

Fried shrimp is at its best when it's deliciously crisp. Amplify that key crunch factor by adding a splash of vodka to the batter.

Are you brave enough to drink a cocktail from an I.V bag while watching Freddy Kruger do what he does best? Then there's a ...

Three trailblazing women share their take on the new wave of restaurants and pop-ups defining the Big Easy dining scene—and ...

Marinades can run the gamut from simplistic to extraordinarily complicated. When it comes to chicken, it pays dividends to ...

Shrimp can be great grilled, but it's all too easy to overcook it and wind up with a rubbery texture. You can avoid that by ...

Fishers organize their catch in their traditional dugout canoe, called a dungi, after a day of shrimp harvesting at Hara ...

The Barefoot Contessa has visited the TODAY kitchen too many times to count — and she’s shared some of her best recipes ... make your own marinated feta with Garten’s simple recipe.

From bowls to wraps, salads to soups, we’ve got something here for everyone. These work lunches are so quick, easy, and tasty, you'll never order in again!

It's the Friday before next week's October Amazon Prime Day sale, which means there are some really good early deals available - including a stunning price on TechRadar's best-budget OLED TV.