Our new favorite cookbooks of 2024 include chef-written books from the likes of Bobby Flay, Paola Velez, and Justine Doiron. They’ll inspire you in the kitchen this fall and throughout the year.

"This is a book that is built to please kids ... toaster oven), and put the rack about 4 inches from the heat source. Keep ...

My Mexico” and “Praisesong for the Kitchen Ghosts” are a few of the cookbooks that serve up great stories along with ...

No need to knead, that's the overriding message of My Bread: The Revolutionary No-Work, No-Knead Method, which came out in ...

Bread Ahead has published two cookbooks and continues to inspire bakers of all ages. Bread Ahead is not only famous for its ...

This fall quick bread is flavored by sweet chocolate chips and tart ginger with spicy pumpkin batter and orange glaze.

Just in time for the holidays, the much-anticipated "When Southern Women Cook" debuts this week, a gorgeously photographed ...

My fall cookbook reading has been as varied as Arkansas weather -- decidedly dry, but with plenty of variation in temperature ...

Election cakes were so popular in Hartford, Connecticut, in the 1800s that they were dubbed 'Hartford Election Cakes.' The first known published recipe appears in Amelia Simmons’ 1796 “American ...

Smushing a cheese sandwich in the pan leaves you with a crisp outside and gooey inside, says Mark Bittman in his cookbook ...

The breads were prepared by blind bakers whose skills were remarkable. To businesses don’t try to replace them with tech, use tech to complement them.