This same-day focaccia recipe requires very little hands-on work and results in delicious bread in just a few hours.

No need to knead, that's the overriding message of My Bread: The Revolutionary No-Work, No-Knead Method, which came out in ...

Our new favorite cookbooks of 2024 include chef-written books from the likes of Bobby Flay, Paola Velez, and Justine Doiron. They’ll inspire you in the kitchen this fall and throughout the year.

Since the pandemic, I’ve been making each of my kids a book of our family’s favorite recipes. This one ... Make a well in the ...

For the friend who’s always baking fresh buns, boules, and baguettes, these baking gifts will ensure they feel just like the ...

Then we have leavening by lamination which includes croissants and puff pastry where the dough is layered with ... For ...

One of the most lasting events of the year in Leverett is a book ... corn as the main bread grain once high-tech farming and ...

At the same time, there are situations when you’re better off choosing another project entirely than settling for a subpar ...

As far as stuffed pasta goes, tortellini is highly versatile, convenient, and—the best part—filled with cheese. You may have ...

Stromboli is an Italian-American invention said to have been created in Philadelphia in the 1950s, but the dish takes its ...

The breads were prepared by blind bakers whose skills were remarkable. To businesses don’t try to replace them with tech, use tech to complement them.