Eating out just got more exciting with the addition of new restaurants like Angry Crab and Gyu-Kaku. Find out what the buzz ...

Not all buffets are created equal—these Louisiana spots miss the mark, while others deliver authentic Southern soul food ...

The second-line sounds of The Brasshearts greeted ticket holders to the 18th annual Louisiana Seafood Cook-off last weekend, ...

Skip the tourist traps and dig into the seafood dishes Louisiana natives actually crave—flavorful, fresh, and full of tradition.

Metro Phoenix welcomed over 2 dozen new restaurants in June, including a European-inspired bistro, a popular Indian chain and ...

After Taylor Swift and Travis Kelce were spotted dining in Chagrin Falls, the Beacon Journal has some Local Flavor favorites ...

Our best 4th of July appetizer recipes include classic dips like guacamole and hummus, plus summery starters like watermelon ...

Although barbecue might be the first cuisine that comes to mind when you think of North Carolina, the state's 3,000-plus miles of coastline make it home to some of the nation's best seafood, as well.

If heaven had a flavor, it might just be the she-crab soup at Hunt’s Oyster Bar in Panama City, Florida – a velvety, rich concoction that’s worth crossing state lines for. Some foods are good enough ...

Tucked along Oceanside’s waterfront, Lighthouse Oyster Bar & Grill serves up coconut shrimp so perfectly executed you might ...