Here are some healthier dessert options for Bhai Dooj 2024, featuring gluten-free, low-sugar sweets. It highlights the ...

If you know that your guests are coffee fanatics and the traditional sweets have become too boring, then we have got you the ...

Diwali, also known as the festival of lights, is one of the most important holidays in India and is celebrated by millions around the world. Sujan Sarkar, executive chef and owner of Indienne ...

Or they could be puddings, like gajar ka halwa, finely shredded carrots cooked slowly with ghee, sugar, cashews and cardamom. Hetal’s recipes, however, mesh flavors familiar to her family with a ...

His Caramelized Shallot Tagliatelle showcases egg noodles and beautifully caramelized shallots. Using very low heat to cook the shallots along with garlic, vinegar, and a little light brown sugar ...

There’s no doubt that Thanksgiving is all about the big feast, but it’s also very much about dessert too! Even after indulging in turkey, stuffing, mashed potatoes and ladlefuls of gravy ...

He also showed himself cooking her favourite halwa for her. The two then perform the rituals together and Ritu Rathee touches her husband's feet. This comes a day after Taneja shares a pictures on ...

Karachi Halwa Recipe | Corn Flour Halwa | Bombay Karachi Halwa with step-by-step photo and video recipe. Halwa recipes are extremely popular and one of the most common desserts in many Indian ...

Gajar ka halwa is a beloved North Indian dessert. This delightful dish features carrots cooked to perfection . nothing beats the charm of homemade versions. Gajar ka halwa is a beloved North Indian ...

It’s the most wonderful time of the year…mango season! To celebrate, Colin’s making a coconut rice pudding with caramelized mango and pistachios. Mangoes have never tasted so good. Bring coconut cream ...

Food journalist Katy writes about all things edible for newspapers and magazines, and is a regular contributor to delicious. magazine. Luscious, creamy, sweet (and sometimes a little salty): there’s ...