Kerala’s Boli is different from Maharashtra’s Puran Poli. Here’s a step-by-step guide to making Kerala Boli at home.

This winter season, you must explore different dal halwa variations. From chana dal to moong dal, you can prepare these ...

Chicken broth is a nutritious liquid that makes it a winter favourite for many. The best part is that you can make several ...

Want to learn how to master the art of the ever trendy benne dosa? Here's an easy recipe with some unconventional pairings ...

Lauki, a commonly found vegetable in Indian kitchens, is more versatile than people realize. From the popular Lauki Kofta Curry to the lesser-known Lauki Thepla, this fiber-rich vegetable can be used ...

This poli’s filling combines grated coconut, chana dal, and jaggery, and is spiced with cardamom and nutmeg for extra warmth.

Take necessary precautions while giving money or product in advance. What is the highest market price of Bengal Gram Dal (Chana Dal) today? The highest market price of Bengal Gram Dal (Chana Dal) is ...

So, read on and try out these easy recipes, which can be paired with tea and other beverages to celebrate the festive evenings. 5 moong dal snack recipes for the festive platter Moong dal is one ...

You can spread rose petals through the centre and use colourful dal on the sides for a pop of colour and quirkiness. Use marigold garlands to create a DIY chandelier. Place small diyas in the ...

Edward Frenkel has a new Youtube show/podcast, entitled AfterMath. I gather that part of the concept here is a follow-on to his book Love and Math, but in this different format. He’s always ...

For example, the amount of protein in a typical idli varies from 1 to 2 grams, depending on the recipe and serving size. “ Malhotra mentions, “Increasing the proportion of urad dal in the idli batter ...