Transfer the chicken to a serving platter. Spoon some of the remaining chimichurri over the chicken and serve the rest in a ...
I thumbed through Julia Turshen’’s newest cookbook “What Goes With What” (Flatiron Books) and found a recipe ... Add chicken and carrots, and season with salt, garlic powder, and paprika.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback