Discover which Pennsylvania chains fall short on this comfort food classic, and which ones serve it the way it’s meant to be.

For the adventurous eater, scrapple represents a true taste of Pennsylvania Dutch tradition. This regional specialty – a savory loaf made from pork scraps and cornmeal – might raise eyebrows among the ...

Bird-in-Hand, Pennsylvania isn’t just a quirky name on a map—it’s a feast disguised as a town. The classic Amish buggy against a church backdrop isn’t just transportation—it’s a moving postcard of a ...

Discover the timeless Amish-inspired dishes that bring warmth, flavor, and nostalgia to Pennsylvania kitchens.

Step 1. Make seasoning mix: While you're preheating the air fryer to 400°F, stir together the spices and olive oil to form a paste. Step 2. Coat chicken in seasoning: Add the drumsticks to the spice ...