Another week means it’s time to vote in another category of The Oregonian’s Readers Choice Awards: best Indian restaurant in ...

The Roadmaker Inn in Gorsley offers a great mix of Nepalese and Indian dishes if you’re looking to try somewhere different ...

When quarantine first struck our house, my dad and I applied all our free time to a single mission: learning how to master the ideal murgh makhani, or butter chicken. We take our butter chicken very ...

Here's a simplified recipe for Chicken Tikka Masala: - 500g boneless, skinless chicken thighs or breasts, cut into bite-sized pieces - 1 cup plain yogurt - 3 cloves garlic, minced - 1 tablespoon ...

WHEN it comes to curries the choice is endless – korma, tikka masala and dhansak or there’s jalfrezi, vindaloo and madras.

WHEN it comes to curries the choice is endless – korma, tikka masala and dhansak or there’s jalfrezi, vindaloo and madras.

Is there a religious festival more suited to restaurant-going than Diwali, the Hindu festival of light? The festival is ...

Fusion cuisine blends different ethnic cultures and culinary flavours into a delicious melting pot, creating a no-borders ...

This year, National Curry Week takes place October 7-11.

Akshay Bhardwaj, a Michelin-starred Indian executive chef, says to look out for "Westernized" dishes at high-end Indian ...

It's a dish which comes in many flavours, with many levels of spice and heat and which has become a national favourite.