Panelle are a Sicilian street food favorite, and this simple recipe bakes the often-fried squares of chickpea flour for a ...

Did you know your regular breakfast ingredient—gram flour—is packed with a variety of other essential nutrients? Here are ...

Peda (Pic courtesy: iStock) A beloved Indian sweet, peda is all about ... A traditional sweet, Mysore pak is made from chickpea flour. Recipe:The ingredients you need are gram flour, ghee, sugar ...

Combine the chickpea flour, ¼ cup melted ghee and ¼ cup milk and mix well until you have a grainy texture. Sift this mixture through a sieve to remove any large lumps.

Apple Chaat is the perfect fusion of street food culture and healthy eating. With its vibrant flavours and nutritious ...

Growing up in Michigan, food writer Khushbu Shah celebrated Diwali with a string of parties, flickering diyas (oil lamps) and ...

After Diwali, Bhai Dooj is one of the most cherished Indian festivals ... while besan (chickpea flour) is rich in protein.

Hyderabad: The festival of lights is here and with that it is the time to lay out a Diwali feast. Food during Diwali is much ...

Diwali usually takes place between October and November, with the date changing every year according to the Hindu lunar calendar. Celebrations usually last for five days, with the main festivities ...