Bon Appétit joins Lucas Sin at a traditional fly restaurant in Chengdu, China, to try huiguorou, or twice-cooked pork.

Are you Team Spice, or do you run from anything remotely hot in your food? The intensity of your reaction may be all in your ...

The expectations humans have of a pleasurable sensation asymmetrically shape neuronal responses and subjective experiences to hot sauce, according to a new study.

Our expectations can greatly influence the way we experience the world. The best-known examples of this are placebo and ...

Opposites attract - including when it comes to food and drink. If you've ever enjoyed a bar of sea-salted chocolate, you'll know just how weirdly well sweet and savoury can sometimes go together.But ...

You probably also find yourself searching for ways to elevate store-bought ramen to suit your flavor preferences. That’s the ...

From hole-in-the-wall chow mein joints to neighbourhood phuchka stalls, chef Auroni Mookerjee shares his top recommendations ...

Peruvian cuisine is widely considered to be the best in South America, and the capital, Lima, is known as one of the world’s ...