Dallas has actually never been much for Western wear, which makes the Cattle Baron’s Ball a bit of kitsch and cowboy dress-up ...

Karen E. Knudsen is a Philly native and former cancer executive at Jefferson's Sidney Kimmel Cancer Center.

A TikTok user has shared her "chaotic" method for cooking bacon and claims it results in a "super crispy and delicious" meal ...

Star, four-time defensive player of the year, three-time All-NBA selection and went into the Hall of Fame in 2015.

Despite the state rounding out the top three in the country’s highest Black populations, the film doesn’t provide Ellis equal ...

Artist Jordan Dymke says collaborating with food icon and cookbook author Julia Busuttil Nishimura was like meeting an old friend. "A chef is an artist," Mr Dymke says. He likes lasagne ("the good ...

When discussing iconic diner-style food outlets in South Africa, Wimpy immediately comes to mind for many people. With 458 locations across South Africa, Wimpy has become a cherished staple in the ...

They are, of course, the junk food mascots. And they may well be going ... with the promotional character a real European brown bear, a female called Jeremy. They were made by the Quaker Oats ...

There hasn’t been a show this formally rooted in female pleasure since Joey Soloway’s “I Love Dick,” a cerebral take on the cult classic novel-slash-memoir from 2017 that now reads like a ...

I love the food from the Taco/Burrito King family of restaurants and have long felt the only thing missing from their delicious tortas was a tangy margarita or cold beer with which to wash it down.

Indie distributor The Future of Film is Female will release “The Graduates,” the directing debut from Hannah Peterson, in theaters across the U.S. starting Nov. 1. The first distribution ...

Rebecca Flint Marx is the editor of Eater at Home. Her areas of expertise include home cooking and popular culture. I like to cook in the same way I like to dance: alone. Regardless of whether I ...