Experience a true French classic with this Coq au Vin—a deeply flavorful chicken dish braised in red wine with mushrooms ...

These recipes are simple enough to tackle in your own kitchen but deliver that classic, elegant taste France is known for.

Sear the chicken. Working in batches, sear the chicken in the bacon fat until browned on both sides. Transfer to a plate.

Get the Carbonara Pizza recipe. Steak will always say “I love you,” but if you want to really jazz it up for your next date night (especially if you're trying to impress a Scorpio), make this ...

Get the Coq au Vin recipe. Cozy, warming and perfectly rich for Scorpio season, our classic French onion soup is a recurring favorite on the weekly rotation. But, when we want to put those bowls ...

A carefully chosen travel credit card can be a handy tool when heading abroad, ensuring we make the most of our travel dollar, while limiting fees and enabling smooth payments in other currencies.

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I’m going to cook Coq au Vin tonight. Rather than cook it on the stove top, can I pop it into the oven after the braising stage? Thanks!