Even certain ingredients mattered to her, down to the brand of chocolate Julia Child used when she baked. Recipes like Julia ...

This version of coq au vin replaces bone-in chicken pieces with cubes of boneless chicken breast and thighs that absorb the ...

De Laurentiis’ Aperol Spritz Ricotta Cookies recipe starts with mixing together dry ingredients — flour, baking powder, and salt. Then, in a separate bowl, cream your butter and sugar before ...

Get the Carbonara Pizza recipe. Steak will always say “I love you,” but if you want to really jazz it up for your next date night (especially if you're trying to impress a Scorpio), make this ...

Get the Coq au Vin recipe. Cozy, warming and perfectly rich for Scorpio season, our classic French onion soup is a recurring favorite on the weekly rotation. But, when we want to put those bowls ...

You can use your vehicle identification number (VIN) to get your warranty status in a few easy steps. We at the MarketWatch Guides team will show you how to do a warranty check by VIN. If your ...

It’s called a Torta Caprese and the Giadzy team customized the recipe for fall, and this may just become your new go-to bake for the season. On Oct 12, de Laurentiis shared a compilation video ...

I’m going to cook Coq au Vin tonight. Rather than cook it on the stove top, can I pop it into the oven after the braising stage? Thanks!

As the most discerning, up-to-the-minute voice in all things travel, Condé Nast Traveler is the global citizen’s bible and muse, offering both inspiration and vital intel. We understand that ...

View Recipe One of the most famed French dishes, coq au vin is a rich chicken stew made with red wine and ... and a creamy Mornay sauce between slices of pain de campagne or other firm white bread.

Coq au vin is a dish from the classic French repertoire that was introduced to American cooks by Julia Child. Recipe developer Julianne De Witt notes that there are many versions of the dish, but this ...