The Maya didn’t have currency as we know it today. Instead, they traded basic agricultural staples like corn, beans and squash for items that weren’t readily available in their immediate region. You ...

This Three Sisters Stew recipe is easy to make, nutritious and delicious. The Three Sisters are corn, beans and squash, which ...

The Shinnecock tribe was living sustainably on Long Island long before the subject was taught at universities.

Have you heard about the “Three Sisters?” Those are the crops of corn, beans and squash. For centuries, they’ve been at the ...

Add black beans, and mash those up a bit too ... You know you’ll get distracted.) Additions/alternatives: corn, peppers, kale ...

The menu will reflect chef Christian de Leon’s Mayan heritage and will incorporate traditional ingredients such as grain, corn, cocoa, beans, peppers and squash, flavored with spices like achiote and ...

Conservation Halton’s Crawford Lake is hosting The Three Sisters art exhibit from Tuscarora artist Raymond R. Skye. Running ...

The salad was inspired by the Native American gardening practice of growing corn, beans and squash together. She mixed corn, ...

The Odessa American is the leading source of local news, information, entertainment and sports for the Permian Basin.

People living in a small community in a northern part of Costa Rica have a huge amount of residents living past 100 and it ...

Native Americans have grown food in the desert for ages, but many tribal agricultural traditions have disappeared. Now, ...

Check out these privately and tribally held Native-owned food and beverage businesses during Native American History Month.