The type of protein used—be it meat, fish, cow innards, or chicken—determines the specific ... The ginger, garlic, and black ...

Dairy products like kefir, skyr, labneh, cottage cheese, sour cream, Yakult, and cultured buttermilk have probiotic levels ...

Ultimately, cottage cheese is pretty darn similar to Greek yogurt in terms of health benefits. “Like Greek yogurt, it’s a nutrient-dense, high-protein option that can support bone health and weight ...

Defining what methane is and how it is produced is the first step to understanding its impact on the environment.

Making ghee at home is not only safe, but it is also better in terms of taste and health. Know here the recipe of making ghee ...

Gautam Raikar’s Bengaluru-based Liki Foods is reinventing dessert with dairy-free ice creams made from millets. Loved by both ...