One day, the duo decided to check out a pastry spot for inspiration, looking for new ideas for their dessert ... Their flaky croissant dough has been used to create savory specials like green ...

These are some clever ideas for how to use that can of crescent rolls sitting in the back of your fridge. Perfect for snacks, ...

Whether you need inspiration for your next morning meal or are looking to grab a traditional fare on your travels, here are ...

We asked real kitchen pros for advice on successfully cooking your next holiday feast with less stress and less expense, too.

A can of crescent roll dough is a blank canvas ... Related: Sweet and Savory Puff Pastry Recipes Crescent rolls are so much easier to make than croissants and they require much less baking time ...

The California native grew up eating conchas and pan dulce with her family, and thought there was a way to blend the ...

I wander away from those aromas to the equally welcoming smell of just-baked croissants ... perfecting sauce recipes and knocking out gnocchi. Nick Palumbo has traced his obsession with gelato ...

Ever wonder what else you could use to wrap your hot dog instead of a bun? We're here to tell you about the delicious ...

Croissants are buttery, flaky pastry from France. Croissants can be much more than your tea time snack. Read below for exciting croissant recipes. Who doesn't love ... baking a croissant slathered ...

A visit to Paris inevitably means dedicating a chunk of time to worshipping at the altar of the croissant. To maximize your ...

If you want a dough that’s made with real butter, I suggest looking for the Dufour brand.) A croissant or puff pastry made with margarine will still be close to what it’s trying to achieve.