Peru enjoys eating Guinea pigs so much they developed a breed of the rodent that reaches prime weight almost three times faster.

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Internal migration from Peru’s Andes in the 20th century brought the custom of eating guinea pigs to the country's Pacific coast. “It is eaten at sporting events or religious festivals.

Internal migration from Peru’s Andes in the 20th century brought the custom of eating guinea pigs to the country’s Pacific coast. “It is eaten at sporting events or religious festivals.