Masoor dal is super simple and fuss-free to whip up! With this recipe, you'll be enjoying all the goodness of these lentils ...

Dal is a protein-rich verstali legume that is easy and light on the stomach. It also helps to keep you full for longer. Tap ...

Biryani is a popular Indian dish made with fragrant basmati rice, marinated meat or sauted vegetables and aromatic spices.

Discover how to make authentic Dhabe-wali Dal Tadka at home with this easy recipe. Enjoy the bold, smokey flavors of this ...

Gunda is a seasonal berry and popular food ingredient in Gujarat. The dish is made with gunda berry, red chillies , raw ...

The article discusses the benefits of combining toor dal and orange dal in Indian cuisine. This blend creates a balanced ...

Explore Dal Chawal and other popular comfort foods from around the world. Discover how different cultures enjoy their ...

From a classic butter chicken to comforting dal makhani, these three Indian recipes from Romy Gill will have you ... it’s this warmth that makes a dish truly special – and can be all too rare to come ...

Chana Madra, a cherished dish from the scenic hills of Himachal Pradesh, is a delightful example of the region's rich ...

Discover seven easy Gujarati dishes that bring authentic flavours to your kitchen and elevate your everyday meals.

A balanced breakfast provides the energy to kickstart your morning and keep your body fueled until lunch. Indian cuisine ...

Peshawri Restaurant is ITC Ratnadipa Hotel’s North Indian restaurant, located on the third floor. Apart from the cuisine, it ...