However, there’s also a difference between pure olive oil and extra virgin olive oil. "Extra virgin olive oil is cold-pressed ...

A pivotal study has decoded the genetic basis of olive oil production, revealing a key regulatory mechanism that shapes oil ...

For example, items like pound cakes get their delicate structure from air pockets created by creaming butter and sugar together, so they're not going to do well with another fat. When butter is ...

Virgin olive oil can be used for everyday salads and cooking. Light or delicate dishes need a mild oil; robust ones can take a fruity, stronger oil.

Tempura is an art form that's all about the perfect coating, and you can't use just any oil; instead, try these choices used ...

Canned tomato soup is a comfort classic, but why not elevate it? A swirl of your favorite flavored oil will transform this ...

With Goldie's, The Roost, The Oystercatcher and The Little Red Hen, young chefs and restaurateurs are bringing new energy to ...

This dairy-free noodle pudding, without a trace of sweetness, is packed with mushrooms and leeks. To make it extra festive, ...

Professional chefs shared the best and worst things to order at a seafood restaurant. They recommended mackerel but said to ...

CR conducted an in-home evaluation of Tide Evo, the new tile laundry detergent from P&G. Here's what we discovered before ...

Aloe vera gel has hydration benefits along with cooling effects, Dr. Saedi tells Prevention. “It can be used to moisturize ...

The fall season produce is full of delicious and hearty fruits and vegetables such as butternut squash, sweet potato, pumpkin ...