Weight loss while ‘eating a simple, vegetarian south Indian diet’ is possible if you make these four changes to your diet, according to a nutritionist. Foods like rice, idli and dosa contain a ...

Are you a beginner chef who wants to master the art of fermenting dosa batter? If so, this easy guide is for you. From selecting the right ingredients to tips on soaking, consistency, and temperature, ...

Red lentils are used to make masoor dal dosa, a quick, nutritious, and high-protein breakfast choice. This vegan, gluten-free dish is simple to make at home and doesn't require fermentation. Serve it ...

Ready for a dosa binge? Yummy Dosa has landed in Abu Dhabi, bringing its legendary street food vibes straight from the bustling streets of Mumbai and you can now enjoy all-you-can-eat dosas for just ...

Pistachio kunafa has become a signature dessert in Dubai, a trend that took off earlier this year when the Emirati brand FIX Dessert Chocolatier introduced the flavour that became a social media ...